Cooking Recipes

Recipes by Koji fermented seasonings

Using Miso paste
– Mabo tofu
– Japanese weekend brunch
– Simmered Spanish Mackerel in Miso
– Miso soup ~Japanese everyday soup~
– Veggie & Baby Octopus Miso Stew
– Miso beans
– Ama Koji Miso sauce potato

Using Shoyu (Soy sauce)
– Make your own “Sushi Mix”
– Mabo tofu
– U no hana (Okara dish) – it’s really good for you
– Side menu – Spinach dressed with sesame sauce
– Ozo-ni !! One of my favorite new year’s dish
– Instant but real soup
– Grilled corn – Yaki Tomorokoshi
– Shio-Koji Daikon Steak !
– Tamago kake Gohan – today’s my breakfast (Asa gohan)
– Tuna tail steak ~Garlic Teriyaki sauce~
– Simmered daikon & salmon. What a great combination
– Everyone loves ! Japanese handroll sushi
– Simmered Kiriboshi Daikon
– Grilled “Abura-age” (Fried Tofu)
– Daikon salad – Tahini & Soy sauce dressing
– Japanese Crispy Fried Chicken – Marinated in Shio-Koji !!
– Best scallop dish ever
– Simmered Spanish Mackerel in Miso
– Simmered Pumpkin ~Delightful home dish~
– Grilled rice ball ~Soy sauce flavor~

Using Shio Koji (Salt Koji)
– Sautéed asparagus with Shio-Koji
– Quick cucumber Shio-koji pickles
– Shio-Koji Daikon Steak !
– Deep fried summer veggies marinated in Shio-Koji sauce
– Quick carrot salad with Shio-Koji dressing
– One more dish from the soup of “Simmered daikon & salmon”
– Simmered daikon & salmon. What a great combination
– Snap garden peas with Shio-Koji
– Everyone loves ! Japanese handroll sushi
– Japanese Crispy Fried Chicken – Marinated in Shio-Koji !!
– Grilled Salmon ~ Awesome Koji benefit !! ~
– Vegetarian Gyoza with Shoyu-Koji sauce
– Turnip Pickles ~Shio Koji Magic ~
– Veggie & Baby Octopus Miso Stew
– Cheese & Tomato canape ~Shio Koji~
– Tamago-yaki ~Japanese rolled egg~
– Salmon tomato sauce pasta – Shio-Koji magic –
– Scallop and vegetable stir fly

Using Ama Koji (Sweet Koji)
– Grilled Salmon ~ Awesome Koji benefit !! ~
– Bettara duke ~Daikon sweet pickles by Ama koji~
– Ama Koji Miso sauce potato

Using Shoyu Koji (Soy sauce Koji)
– Quick side dish – Shoyu-Koji Cucumber –
– Vegetarian Gyoza with Shoyu-Koji sauce

Using Mirin
– Make your own “Sushi Mix”
– U no hana (Okara dish) – it’s really good for you
– Side menu – Spinach dressed with sesame sauce
– Date-Maki, it’s another new year’s dish
– Ozo-ni !! One of my favorite new year’s dish
– Simmered Kiriboshi Daikon
– Daikon salad – Tahini & Soy sauce dressing
– Japanese weekend brunch
– Simmered Spanish Mackerel in Miso
– Simmered Pumpkin ~Delightful home dish~
– Bettara duke ~Daikon sweet pickles by Ama koji~
– Miso beans
– Tamago-yaki ~Japanese rolled egg~

Using Vinegar
– Make your own “Sushi Mix”
– Red pickled ginger 紅ショウガ
– Everyone loves ! Japanese handroll sushi
– Daikon salad – Tahini & Soy sauce dressing
– Red Shiso healthy drink
– Let’s pickle vegetables

Others
– Nostalgic taste – Mum’s Japanese custard pudding
– Making tofu from scratch
– Osekihan !! Japanese celebration rice !!

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